Banza

Banza is pioneering the use of chickpeas in shelf stable products. Our flagship product is the first and only pasta made from chickpeas. While regular pasta lacks nutritional value, Banza has more protein than most protein bars. Our mission is to change shelf stable foods forever, for the better. Through a proprietary process, we substitute chickpeas into foods typically made from wheat, rice or corn. As a result, we can dramatically improve nutritional value while never sacrificing on taste.